Monthly Archives: March 2007

For some reason I’ve gotten into watching American Idol this season, something I promised myself I would never, never do. This is somewhat in contradiction for my unabashed love for Kelly Clarkson, although in my mind, she is the only … Continue reading →

At SuperTarget tonight doing my regular weekly grocery shopping, I wandered over to the housewares section because I was looking for Pyrex measuring cups, but they only had expensive ones with lids so I passed. What I did find, though, … Continue reading →

We’ve been talking about Jello quite a bit at work recently (evidence), though I’m not really sure why. A week or so ago I wondered aloud about whether they still make/sell those molds where you can make Jello eggs for … Continue reading →

I celebrated St. Patrick’s Day by going to a Bat Mitzvah. I’ve never been to any Jewish celebration of any kind, but I’m glad to know it involves salmon, wine, and chocolate on a stick for the adults while the … Continue reading →

Tonight I cheated, and it felt sooo good. I’ve gone to the same hairstylist for a while now, years I suppose, and although I thought she did a fine job, I really wanted a change, a fresh perspective on my … Continue reading →

Yesterday Shaun and I got up early and drove to Cataloochee Ski Area in beautiful Maggie Valley, NC. This was my first time skiing, but by first I mean not actually my first because I went once with Girl Scouts … Continue reading →

When I got back to the office from my piano lesson today, I opened my car door and the wind opened it the rest of the way with a force that scared me. If another car had been close, I … Continue reading →

In the US you are considered an adult when you turn eighteen. You can vote, and you can buy cigarettes (because you’re old enough at this point to know better… not). But, are you an adult? You’re just out of … Continue reading →

A list entry. Why not? Jell-O Sugar-Free Dulce de Leche pudding snacks. These are probably the richest sugar-free pudding snacks I’ve had… The caramel topping is delicious and the vanilla pudding is seriously thick, almost custard-like. It’s worth all 60 … Continue reading →