Comments on: Egg yolk 2010 http://www.paragiraffe.com/2009/12/10/egg-yolk-2010/ I love arugula. Wed, 05 May 2010 18:13:41 +0000 hourly 1 http://wordpress.org/?v=3.0 By: C http://www.paragiraffe.com/2009/12/10/egg-yolk-2010/#comment-7455 C Sat, 12 Dec 2009 17:17:19 +0000 http://www.paragiraffe.com/?p=2988#comment-7455 No, that's the totally weird thing - I actually like pickles. Just the smell of cucumbers turns my stomach, I won't eat anything that they've touched either because I find them to be overwhelming. I think I'm open-minded but cucumbers = no thank you. Emma - maybe make your own mayo? And flavor it with garlic or sriracha? YUM! No, that’s the totally weird thing – I actually like pickles. Just the smell of cucumbers turns my stomach, I won’t eat anything that they’ve touched either because I find them to be overwhelming.

I think I’m open-minded but cucumbers = no thank you.

Emma – maybe make your own mayo? And flavor it with garlic or sriracha? YUM!

]]> By: Emma http://www.paragiraffe.com/2009/12/10/egg-yolk-2010/#comment-7453 Emma Sat, 12 Dec 2009 10:50:06 +0000 http://www.paragiraffe.com/?p=2988#comment-7453 I'm never giving mayonnaise a second chance. NEVER! I’m never giving mayonnaise a second chance. NEVER!

]]> By: Maura http://www.paragiraffe.com/2009/12/10/egg-yolk-2010/#comment-7451 Maura Sat, 12 Dec 2009 04:30:53 +0000 http://www.paragiraffe.com/?p=2988#comment-7451 Ha, so you don't like pickles? Ha, so you don’t like pickles?

]]> By: C http://www.paragiraffe.com/2009/12/10/egg-yolk-2010/#comment-7449 C Sat, 12 Dec 2009 04:15:05 +0000 http://www.paragiraffe.com/?p=2988#comment-7449 Oh man - I love runny eggs. Over home fries and sopped up with toast? Yes. Please. In my mouth. Maybe I need a foodie resolution. I could try to like cucumbers. Nah, that seems too hard. Ha! Oh man – I love runny eggs. Over home fries and sopped up with toast? Yes. Please. In my mouth. Maybe I need a foodie resolution. I could try to like cucumbers. Nah, that seems too hard. Ha!

]]> By: Meredith http://www.paragiraffe.com/2009/12/10/egg-yolk-2010/#comment-7447 Meredith Fri, 11 Dec 2009 16:43:38 +0000 http://www.paragiraffe.com/?p=2988#comment-7447 P.S. I like this design better. :) P.S. I like this design better. :)

]]> By: Meredith http://www.paragiraffe.com/2009/12/10/egg-yolk-2010/#comment-7446 Meredith Fri, 11 Dec 2009 16:43:14 +0000 http://www.paragiraffe.com/?p=2988#comment-7446 I highly recommend trying some type of Eggs Benedict, if you haven't already. Poached eggs used to make me nervous, too, but once I had them smothered in Hollondaise over an English Muffin, I was completely sold. I highly recommend trying some type of Eggs Benedict, if you haven’t already. Poached eggs used to make me nervous, too, but once I had them smothered in Hollondaise over an English Muffin, I was completely sold.

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